Summary of Position: This position is responsible for washing dishes, pans, utensils and other food preparation items.
Responsible for the overall effective and efficient management of all food and beverage department shift operations as assigned by the reporting senior including, but not limited to: providing leadership to assigned staff, ensuring effective internal and external communications, exercising appropriate judgment and decision-making skills, and ensuring that all departmental and staff activities a...
This position is responsible for taking orders and serving alcoholic and/or non-alcoholic beverages. Responsible for providing friendly and professional service to every guest encountered.***Osage Casinos are an Osage Nation, Indian and Veterans Preference Employer******Direct Deposit is required as a condition of employment with Osage Casinos***
Under general supervision of the Food and Beverage Manager, manages day-to-day supervision of food and beverage operations which includes point of sale transactions, quality, guest satisfaction, and inventory of stock.